Los Andes is a Rainforest Alliance coffee that was grown on a single smallholder farm located inside the cloud forests of the Colombian Andes Mountain Range. The farm rests on less than 5 acres of extremely fertile volcanic soil and at high altitude, which is ideal for growing the highest quality coffee. In the cup, Los Andes is smooth and balanced, with natural sweetness and notes of hazelnut, chocolate, and creamy caramel. A classic Colombian coffee.